What is lutein ester?
It is a kind of natural compounds with unique biochemical characteristics. It plays a key role in the physiological process of plants.
Looking at the natural image, many plants contain xanthol. It plays a protective role in the photosynthetic mechanism of plants. When plants perform photosynthesis, they often encounter strong light and other adversity. Xanthol can dissipate excess light energy and avoid light damage to photosynthetic organs, just like building a strong barrier for the photosynthetic system, so that it can maintain stable photosynthetic function in complex and changeable light environments.
Furthermore, xanthol also has the function of regulation in the whole process of plant growth and development. From the germination of seeds to the flowering and fruiting of plants, xanthol is silently regulated behind the scenes. It can affect the balance of plant hormones, which in turn affects the division, elongation and differentiation of cells, and is related to all aspects of plant morphogenesis. For example, during the seedling stage, it may help seedlings thrive and enhance their adaptation to the external environment; during the flowering stage, it may participate in the regulation of the development and differentiation of floral organs to ensure a smooth reproduction process.
At the ecological level, xanthol also involves the interaction between plants and surrounding organisms. When some insects and animals forage, they will choose their food according to the content and distribution of xanthol in plants. And the characteristics of xanthol, such as color and luster, may be a means for plants to attract pollinators and disperse seeds, maintaining a delicate balance in the ecosystem.
All in all, although xanthol is hidden in the depths of the complex processes of plant physiology and ecology, its functions are extensive and critical, and it is indispensable for plant survival, reproduction and ecosystem stability.
What are the benefits of lutein esters?
Lutein esters, also known as lutein esters, have multiple effects and are especially important.
First, it is related to the health of the eyes. The "Compendium of Materia Medica" says: "The liver opens the eyes." And lutein esters can provide key nutrients for the eyes, like building a strong barrier for the eyes. It can filter blue light, which can damage the retina if it invades the eye. Lutein esters are enriched in the macular area, which can effectively maintain the normal function of the macula, prevent eye diseases such as macular lesions, reduce eye fatigue, and keep the eyes clear and clear.
Second, it is also good for the skin. Ancient health, often heavy internal and external repair. Lutein esters are antioxidant and can scavenge free radicals in the body. If there are too many of these free radicals, it will cause skin aging, spots, etc. Therefore, lutein esters can help the skin resist the scars of time, make it firm and elastic, and glow, just like covering the skin with a layer of youth.
Third, lutein esters also contribute to the overall antioxidant aspect of the body. The human body is like a small universe, and many harmful substances are produced during metabolism. Lutein esters participate in the antioxidant process in the body, improve the body's antioxidant capacity, help maintain the normal operation of the body's internal organs, make qi and blood smooth, and be energetic, just like injecting a spring of vitality into the body, enhancing physical fitness, and preventing various diseases. Therefore, lutein ester has significant effects on eye care, skin beauty, and overall health, and is a good product for health care.
Which groups of people are lutein esters suitable for?
Ye Huangsuo soft capsules are suitable for the following groups of people:
First, those with tired eyesight. Today's people spend a lot of time on paperwork, reading books for a long time, or looking at screens often, and their eyesight is greatly lost. Ye Huangsuo soft capsules can provide protection for their eyes and help them slow down the fatigue of their eyesight. Such as officials in the DPRK, who are busy every day, often sit at their desks and read books, their eyesight is easy to lack, and they can benefit from serving.
Second, those who are getting older. As time goes by, the function of the eyes gradually declines, and the disease of the eyes also increases. Ye Huangsuo soft capsules can provide nourishment for their eyes and maintain the health of their eyes. Such as the elderly in their infancy, their eyesight is weak, or their vision is dim, taking this medicine can be slightly improved.
Third, those who eat less vegetables and fruits. Vegetables and fruits are rich in various nutrients, but if someone prefers meat and less fruits and vegetables, it is easy to cause nutritional imbalance. Ye Huangsuo is more common in fruits and vegetables. If such people take Ye Huangsuo soft capsules, it can supplement the lack of nutrients and is beneficial to the eyes.
Fourth, people with eye diseases. Eye diseases such as macular disease, the patient's eyesight is damaged. Ye Huangsuo soft capsules can assist in treatment and help the recovery of eye diseases. Although it cannot cure the symptoms, it can relieve the symptoms and improve the quality of life of patients.
In conclusion, Ye Huangsuo soft capsule is quite beneficial to the eye health of the above people, helping them maintain good visual function and relieve eye discomfort.
What is the difference between lutein esters and lutein?
What is the difference between xanthol and xanthate? Cover xanthate is a class of oxygenated carotenoids with conjugated polyenol side chains, which are widely found in vegetables, fruits, flowers and other plants. It has important functions in human visual health, antioxidant and many other aspects.
And xanthol is actually a metabolite of xanthate. The two are slightly different in chemical structure. Xanthate usually has a complete chemical structure, while xanthol is obtained by structural changes in xanthate through specific metabolic processes in the body or under the action of certain external conditions.
In terms of physiological activity, leaf xanthate can effectively quench singlet oxygen and scavenge free radicals due to its conjugated double bond structure, which is effective in preventing eye diseases such as age-related macular degeneration. Although leaf xanthate alcohol also has certain antioxidant properties, compared with leaf xanthate, its performance in related physiological functions may be different. It can be seen in some studies that the absorption, distribution and metabolic pathways of leaf xanthate in the body are different from those of leaf xanthate, which also leads to different physiological activities of the two.
Furthermore, in terms of source, leaf xanthate is mainly ingested from food, such as green vegetables, corn, pumpkin, etc. It is rich in it. In addition to its own metabolism, leaf xanthate alcohol is converted from leaf xanthate under specific processing and storage conditions. For example, during the processing of food, if the temperature, light and other conditions are not suitable, leaf xanthate may be partially converted into leaf xanthate alcohol.
In short, although leaf xanthate alcohol and leaf xanthate are related, they are indeed different in structure, physiological activity and source, and cannot be confused.
How to choose products containing lutein esters?
If you want to choose those containing chlorophyll, you should follow the number method. The first color inspection, the emerald green and moist, the chlorophyll is abundant, just like the new leaves of wood, full of color, this is the sign of a good product. If the color is dark and stagnant, or heterogeneous, the chlorophyll is low, and it is not a good choice.
Secondary source, natural plant production, rich in chlorophyll. Such as all kinds of greens, spinach, celery genus, vigorous vitality, chlorophyll hidden in the leaves. And if fresh fruits, citrus, kiwifruit and the like, skin moisturizing meat green, also contain this element. Mountain forest wild vegetables, absorb the essence of heaven and earth, support natural nourishment, the amount of chlorophyll is often considerable, and it is beneficial to choose.
Diplopia processing, less cumbersome processing is better. If the juice of fruits and vegetables is freshly squeezed, only the fruits and vegetables are crushed and the juice is taken, the chlorophyll is present. However, if it is cooked for a long time, over-fried, or many additives are added, the chlorophyll is fragile. For example, some canned food, although it is easy to store food, it is processed at high temperature for a long time, and the vegetarian is lost.
And check the label, and review the product label in detail. If the book contains chlorophyll, judge the advantages and disadvantages according to the number. Those with high quantity can be expected to have good effect. If there is no logo, be careful, and do not choose by mistake because of unclear.
To sum up, those with emerald color, pure source, simple processing and detailed label contain more chlorophyll. If you choose according to this, you can get good products.